#natfoodiary港式【老闆娘鵝肝煎蛋撈飯】HKD118有三大塊鵝肝👅 三塊同樣厚身好足料，外脆內軟🤤 加上煎蛋🍳、炸蒜🧄、自家製菜莆XO醬、炸乾蔥，撈埋飯一齊食辣辣地好惹味😋，白飯仲充滿鵝肝嘅油脂，呢個價錢CP值超高🤩.【西多雞翼】HKD36相對較失息，無鵝肝飯咁有驚喜。單邊雞翼淋上蜜糖醬，味道甜甜的，正常發揮啦👌🏻-十三姨 (旺角)旺角通菜街1M-1T號華發大廈地下C號舖#natfoodiary旺角 #natfoodiary荃灣線 #natfoodiary觀塘線 Tags: 0 comments 6 likes 0 shares Share this: Natfoodiary_ About author not provided Hong Kong Food & Travel Blogger 喜歡環遊世界，分享各地美食、旅遊景點 Instagram: @natfoodiary_ Openrice: @natfoodiary_ Google: @natfoodiary_ Email: natfoodiarygmail.com 3295 followers 3240 likes "http://www.instagram.com/natfoodiary_" View all posts